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(Today, 11:28 PM) snookered
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lol, yeah? well in a flat m8 so a clear out is the last thing i need from him
(Today, 10:35 PM) snookered
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lol, yeah? well in a flat m8 so a clear out is the last thing i need from him
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snooks you like my curry it realy good for dogs clears them righht out
(Today, 10:31 PM) crunchiemunchie1972
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snooks you like my curry it realy good for dogs clears them righht out
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crunchie u arse pmsl
Quick, simple, delicious green beans
This topic is about Quick, simple, delicious green beans, the author, pandapop, wrote about: Heres a very simple, but tasty, way to have your green beans: Ingreedients: 1 Red onion Virgin olive oil Pinch of Salt Good quality balsamic vinegar ... To read more just scroll down
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 Quick, simple, delicious green beans |
 Sep 2 2008, 06:49 PM
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#1
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Newbie
 Group: Member Received 3 Thanks Posts: 4 Joined: 2-September 08 Member No.: 49,051   |
Heres a very simple, but tasty, way to have your green beans:
Ingreedients: 1 Red onion Virgin olive oil Pinch of Salt Good quality balsamic vinegar Garlic (1 - 2 cloves) Green beans Method: Simply fry the chopped onion in the olive oil (a few tablespoons) until softened, at the same time blanch the trimmed beans in boiling water for 3-4 minutes. Add the garlic and a good glug of the balsamic vinegar to the onion and let it sizzle on a high heat for about 30 seconds. When slightly thickened add the beans and salt and give it a quick toss. Simple! Hope you enjoy! |
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Sep 3 2008, 12:25 PM
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#2
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 Advanced Member 
 Group: VIP Received 218 Thanks Posts: 6,361 Joined: 23-January 08 From: Belfast Member No.: 283  |
I enjoyed this, but extra virgin olive oil is a bit of a waste, ordinary olive oil is fine as Extra virgin looses it's distinctive flavour when heated anyway...So just use EV for salads and dipping, anything uncooked.... I also added a knob of butter just prior to serving to slightly thicken and glaze the sauce with a little ground black pepper too ....Cheers...
This post has been edited by bigbaldybloke: Sep 3 2008, 12:26 PM |
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