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Chicken Korma & Vegetable Sabzi

This topic is about Chicken Korma & Vegetable Sabzi, the author, Glassman, wrote about: Chicken Korma Ingredients: 1.5 to 2 lbs chicken, cut into small pieces 1 large onion 1 cup plain yogurt 1-2 tsp garlic paste 1 tsp ginger paste 1/6 cu ... To read more just scroll down

 
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> Chicken Korma & Vegetable Sabzi
Glassman
post Apr 8 2009, 09:56 PM
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Chicken Korma Ingredients:
1.5 to 2 lbs chicken, cut into small pieces
1 large onion
1 cup plain yogurt
1-2 tsp garlic paste
1 tsp ginger paste
1/6 cup vegetable or Canola oil
1 tsp chili powder
1 tsp curry powder
1 tsp turmeric powder
1 tsp salt

Vegetable Sabzi Ingredients:
1 medium size cauliflower
1 cup shelled peas
1 medium onion
1 tsp turmeric
1 chili powder
1 tsp salt


Method:
Chicken Korma:

Chop onion into small pieces. Fry on high heat in oil till transparent. Mix in garlic & ginger pastes. Stir frequently, reduce flame and fry well till it forms a homogeneous mixture and oil starts seeping out.

Mix in chicken pieces; add salt, turmeric, chili powder, curry powder and yogurt. Cover and cook on low heat till meat is tender.

Vegetable Sabzi:

Chop onions, fry in oil till transparent. Add cut up cauliflower and peas, salt turmeric and chili powder. Cover and cook on low heat till done.

Enjoy! drool.gif

This post has been edited by Glassman: Apr 8 2009, 11:14 PM
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keyed
post Apr 8 2009, 10:01 PM
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Sounds yummy! smile.gif
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darwin
post Aug 18 2009, 10:48 AM
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Yum-o. I think i know what dinner is going to be tommorrow. tongue.gif
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