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This topic is about mollases baked chicken, the author, SVCBadass, wrote about: Serves 6 12 chicken pieces (thigh, breast, legs etc) Salt (to season) Ground black pepper (to season) Ground cinnamon (to season) 2 tbsp molasses 2 t ... To read more just scroll down
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Jul 27 2008, 12:55 AM
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Group: Global Moderator Received 123456795 Thanks Posts: 1,843 Joined: 2-January 06 From: clicking like you should Member No.: 8 ![]() |
Serves 6
12 chicken pieces (thigh, breast, legs etc) Salt (to season) Ground black pepper (to season) Ground cinnamon (to season) 2 tbsp molasses 2 tbsp cider vinegar 2 tbsp Soy Sauce (optional) 2 tbsp wholegrain mustard Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large baking dish. Season the chicken with salt, pepper, and cinnamon. Arrange in the prepared baking dish. In a bowl, mix the molasses, vinegar, mustard and soy sauce (if using) Bake chicken 20 minutes in the preheated oven. Coat chicken with the molasses mixture. Continue baking 20 minutes, or until chicken juices run clear I usually serve this with sticky rice and salad (usually with a home made honey mustard dressing) Very easy to prepare and cook, and tastes amazing! |
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